Breaking Bread Field Blend Red Wine Missouri

Breaking Bread Field Blend Red Wine MissouriGrape Composition: Zinfandel, Mourvdre, Carignan, Muscat Blanc This Field Blend was made as a tribute to the heritage of Breaking Bread's home in Dry Creek Valley. One hundred years ago in Sonoma County, wines were made with little to no intervention or technology. Breaking Bread's natural winemaking approach is one that emulates the style of wines made by these early vintners. Also, in line with the tradition of incorporating white varietals,

“Sharecropper’s

Vanilla-citrus infused premium brandy is slow barrel aged and expertly handcrafted from the finest vanilla

2018 - Ultimate Wine Challenge

cooling finish provided by the fennel seeds

white peach and citrus blossoms

SIA Scotch Whisky is a blend of selected whiskies from Speyside

black forest cake

Baileys has combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a light and versatile treat with all of the yummy taste of the original Baileys you know and love

Cointreau is a captivating ode to orange on its own and an enhancer of other flavors when mixed

complex nose that is reminiscent of berries

medium weight in the mid-palate

then crushed cacao nibs