2026 High-Aroma Wuyi Rock Tea Qilan Oolong Tea purple clay

2026 High-Aroma Wuyi Rock Tea Qilan Oolong Tea purple clayQilan, a distinctive high aroma varietal among Wuyi Rock Teas, originates from the mineral rich cliffs of Fujian's Wuyi Mountains. This 2026 spring harvest captures the tea at its peak aromatic expression, with leaves carefully cultivated in the region's unique rocky terrain where the interplay of mist, minerals, and sunlight creates its signature intense fragrance. Through traditional Wuyi processing that includes precise oxidation and multiple

and exquisite shapes and decorations

Capacity: 180ML

multi-layered surface that reflects light beautifully

the gaiwan is finished with a soft celadon glaze that reflects the serene beauty long associated with Ru ware

Teaware: Glass cup or porcelain gaiwan

The unglazed Zisha clay absorbs the aroma of tea with each use

also known locally as "Qinghua

Cup Saucer

Capacity: 25

Intricately full-carved magnolia blossoms spread across the surface

170ml capacity – Ideal for concentrated tastings

The interior exhibits extremely fine crackle patterns that become more pronounced after prolonged exposure to tea liquor