Yoichi Limited Edition 2019 700ml BarbadosNikka celebrates the 50th anniversary of its second distillery, Miyagikyo, with the introduction of the 2019 limited editions Yoichi Single Malt and Miyagikyo Single Malt 2019 on March 12. Both whiskies are a blend of vintages from the 1960s, 1970s, 1980s, 1990s, and 2000s. Masataka Taketsuru, the son of a sake brewing family, is hired by the Settsu Shuzo Company in 1918 to create the first true Japanese whisky. With a chemical background, the young
Berries’ luscious
The finish is lengthened and the spice is toned down with a little water
finishes dry and hard with sharp volatile acidity
orange candy
leaving a warm and lingering impression finish
with lingering port notes that exemplify the whisky's refined complexity and well-integrated wood influence
Old Pulteney 12 Years Old is an outstanding choice for the discerning whisky enthusiast
and fennel—this spirit is expertly formulated to awaken the palate and stimulate the appetite before dining
Romano Dal Forno was born adjacent to his family's vineyards and spent his childhood developing a lifelong love of the great outdoors and an unwavering passion for his profession
An essential reference point for understanding the distillery's house style and a refined choice for both seasoned enthusiasts and those beginning their Speyside journey
and Tenuta di Valgiano in Tuscany
This well-balanced dram showcases the craftsmanship that has defined BenRiach since its establishment
