The Bartender's Manifesto Independence Day

The Bartender's Manifesto Independence DayWhen the pioneering cocktail bar opened in Chicago in 2007, The Violet Hour established a remarkable benchmark with an innovative training program that teaches not just how to replicate classic cocktail recipes flawlessly, but how to embrace ingenuity, make smart decisions, and create original, inspired concoctions. Much like chefs who can spontaneously prepare a meal with whatever ingredients they have on hand, no recipe needed, those who follow the

single-origin cacao

and wormwood—delivering complex

the book features 100 recipes designed for home cooks

Bite into pure indulgence with Georgia-grown Pecan Caramel Clusters that'll make your taste buds do a happy dance

then drenched in creamy Belgian milk chocolate

and markets of the archipelago

and endless treats for her fur baby

making it an ideal cocktail mixer

paraben or preservatives

and why the author can’t live without it

The Hanami custom revolves around savoring the specialness of the season while it lasts

and simply with crusty bread